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A doughnut for breakfast is OK – Omaha World-Herald

May 31st, 2012



A doughnut for breakfast is OK
Omaha World-Herald
Those numbers come from comparing a glazed doughnut from LaMar's to a white-iced cake doughnut. So you know my answer: The glazed raised doughnut is “healthier.” Q: Doughnut pans for baking and doughnut makers seem to be popular in home goods stores.

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