Clarks Summit woman’s Summer Fruit Delight Cake brings together season’s … – Scranton Times-Tribune
August 22nd, 2012
 Scranton Times-Tribune | Clarks Summit woman's Summer Fruit Delight Cake brings together season's ... Scranton Times-Tribune "The custard is also the filling for my banana and coconut cream pies," Ms. Calabro said. From there, she layers the custard over the cooled cake. Then, over that goes her homemade whipped cream. Finally, the cake is topped with fresh fruit. The one ... |