Featured Top

Blog

0

Watch a Charlotte pastry chef try to win $10000 on Food Network tonight – Charlotte Five

July 24th, 2017


Watch a Charlotte pastry chef try to win $10000 on Food Network tonight
Charlotte Five
How do you turn the ingredients for ravioli into a dessert? We’ll see what Charlotte pastry chef Brittani Brooker comes up with when she appears on Food Network show “Dessert Games” tonight. The show, which airs at 8 p.m. Monday, is a spin-off of Guy …

Read More »

0

How to Make Sinful Mug Cakes and Desserts in 2 Minutes – NDTV Food

July 24th, 2017


NDTV FoodHow to Make Sinful Mug Cakes and Desserts in 2 MinutesNDTV FoodIf you are looking for a comforting and delicious dessert, yet lack the patience or expertise to go through the entire baking routine then mug cakes are just what you need. Chocola…

Read More »

0

Who is Nadiya Hussain? Nadiya’s British Food Adventure host and Great British Bake Off champion in 2015 – The Sun

July 24th, 2017



The Sun

Who is Nadiya Hussain? Nadiya’s British Food Adventure host and Great British Bake Off champion in 2015
The Sun
When did Nadiya Hussain win Great British Bake Off? In 2015 Nadiya was crowned winner of Bake Off. She was the sixth champ to have won the hit show. During the final she baked 16 iced buns, a raspberry-flavoured mille-feuille, and a multi-layered cake …

and more »

Read More »

0

Jerry Davis: Going after nuts no easy task – Madison.com

July 24th, 2017



Madison.com

Jerry Davis: Going after nuts no easy task
Madison.com
It can be a tough journey from a hickory nut tree’s drupe to a cookie, cake or pie filled with the fruit’s meat. JERRY DAVIS, For the State Journal. Pick a year like this when choosing to put some nut meats in a jar or freezer. That’s what hunters do

Read More »

0

Juniata County Youth Fair to begin on July 31 – Lewistown Sentinel

July 24th, 2017


Juniata County Youth Fair to begin on July 31Lewistown Sentinel4-H and FFA Members in Juniata County may enter the Fruit Pie Bake-Off. Pies will be auctioned on Wednesday evening following the Barnyard Games. The pie sale benefits county 4-H programmin…

Read More »

0

Flood-ravaged pastry chef wants Auckland Council to ask: ‘How are you?’ – Stuff.co.nz

July 24th, 2017



Stuff.co.nz

Flood-ravaged pastry chef wants Auckland Council to ask: ‘How are you?’
Stuff.co.nz
Robert D’Cruze says it would be “nice” if someone from council contacted to check if he was doing OK. A tenant claims he has been left hung out to dry after his flood-damaged building was declared dangerous. The Probett Building in west Auckland that …

and more »

Read More »

0

Pie, wine making contests scheduled at county fair – Niagara Gazette

July 23rd, 2017


Pie, wine making contests scheduled at county fairNiagara GazetteCategories are: Vinifera, white, red and rose; Hybrid, white, red and rose; Native, white, red and rose; Tree Fruit; Berry Fruit; and Specialty. Contest rules and entry forms are posted a…

Read More »

0

Palestinian women earn sweet money as pastry chefs – Al-Monitor

July 23rd, 2017



Al-Monitor

Palestinian women earn sweet money as pastry chefs
Al-Monitor
NABLUS, West Bank — Every morning, 20 women head to work at Abu Salha Sweets, the largest sweets factory in Nablus, in the northern West Bank. Abu Faya, 24, and her fellow “halwanjiyat” (female pastry chefs) now make up half of the factory workers.

Read More »

0

A Miracle Pie at the Yoder’s – Ledger Independent

July 23rd, 2017



Ledger Independent

A Miracle Pie at the Yoder’s
Ledger Independent
The Miracle Pie turned out to be a custard-type dish. As with any type of custard I like eating it with yogurt or fruit, it was a refreshing pie for the warm summer months. Unfortunately, the recipe did not have a name on it, so thank you to whoever

Read More »

0

Quick dessert: Easy little fruit pies – The Mercury News

July 23rd, 2017



The Mercury News

Quick dessert: Easy little fruit pies
The Mercury News
Larger fruits just need to be cut into a ½-inch dice. Mix the fruit with spices, lemon and vanilla to brighten the flavor. Transfer the fruit to the ramekins, top with a circle of pastry and bake. Then serve them warm, with a dollop of softly whipped

Read More »


Page 3 of 6,632«12345»102030...Last »